Fortaleza del Sol
     
Cheeses made from the best goat milk  
     
 
 
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  Made only
from milk of
Murciano-
Granadina
variety
   
 
Development
Fortalezz¡w del Sol
 
Our livestock is unique
Sep
All our cheeses are made only with goat milk of Murciano-Granadina variety, internationally known for its high productivity and hardiness.

Goats of this variety are fed by grazing in the fields of Murcia, and as a result, the obtained milk offers an aroma and flavour that is really hard to match.

Quesos La Fortaleza Del Sol manufactures cheeses both under the Denomination of Origin of Murcia as other varieties of traditional production.

Our livestock

The Murciano-Granadina goat is medium sized, black or mahogany coat, with vivid expression, medium sized ears erectile, thin solid and medium length limbs, slightly arched on the inside, where has a voluminous udder.

 

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